We don't aim to waste your time with grammatically questionable negativity; we'll leave that to the "Elite" Yelper, that paragon of oxymorons. These spots all have the Two by Tour seal of approval. We hope this list encourages you to take your own trip, try something new, or just support hard-working businesses that are doing everything right.
The guest is not always right. Coworkers are not always safe people to be around. Taking a joke is very different from being violated. Everyone in the industry has to be willing to take a long hard look in the mirror and work at pulling us out of the muck and the mire we've all taken for granted. It's not something that's up for negotiation. We can do better, and we will.
Most everyone, even those who haven't been to a beach, understand that it's a good thing. Even as a child living next to Lake Erie, I would leap at the chance to go to Huntington Beach, or even Rocky River Park, just to be on the sand and hear the waves. While I am certainly no expert, having only recently upped my ocean count by one, the Southern California coast was a truly luxurious experience. Being able to take advantage of an October heatwave and play in the Pacific Ocean is something that would make a younger J's head explode. The impossible made possible by the mere passage of time.
The South Rim of the Grand Canyon is the Disney Theme Park of the National Parks System. The village boasts a rail line, airport, entire fleet of buses, kennel, mule stable, hotels, restaurants, art, geology, and cultural museums, campgrounds, three visitor's centers, two entrances, and a partridge in a pear tree. Much like Disney, it is also perpetually mobbed. In an act of providence, we were able to secure the last site available at the Desert View Campsite the day before it was to be shut down for the winter. We pitched our tent below an exquisite, craggy juniper and made our way to the Desert Watchtower.
One of our least favorite things about the restaurant industry, even after we've largely left it, is the prevalence of shoddy journalism. Beyond the dime-store food critics that thrive on creating drama without checking facts, possibly the most offensive articles, are the lists of drinks (imaginary) bartenders hate, or 10 drinks not to order, or any permutation of this lowest form of jaundiced journalism. Since the internet and various outlets can't seem to get their shit together and offer something more than clickbait that diminishes and disrespects an entire industry, here's a real article, from a real bartender.
The old man sneered disapprovingly. He spit the words, "This is ridiculous," at me, kneeling on the floor, then claimed his boarding pass and stalked off. I'm a good packer. I've taken a nine-week road trip with just a large duffel bag. Gone away for long weekends armed with only what fit into my purse. So you can imagine my mortification as I desperately attempted to lose 12 pounds in the middle of the San Diego airport.
Markers pointed out soaptree yucca and a Mexican orange bush on the way to the ruins of a Butterfield Stagecoach Station. One had a quote from celebrated Pittsburgh author and environmentalist Rachel Carson, and it felt like providence seeing her words as we began our journey into untamed lands. Red-tailed hawks swooped low overhead, barely visible through opaque fog. Our hair and clothes collected tiny droplets. The worsening weather insured we were not going to be hiking up any peaks. "Whenever we destroy beauty, or whenever we substitute something man-made and artificial for a natural feature of the earth, we have retarded some part of our spiritual growth."